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Menthol

Food & feed ingredients · flavor

Molecular formula
C10H20O
Molecular weight
156.27 g/mol
CAS No
89-78-1
Category
Flavours and fragrances

Product overview

Menthol is a terpenoid organic compound, which is extracted from the leaves and stems of peppermint, white crystals, and it’s the main component of peppermint and peppermint essential oil.

Menthol is flammable and has a special aroma of peppermint.

It is easily dissolved in ethanol, chloroform, ether, liquid paraffin or volatile oil, and slightly dissolved in water.

Applications

1) In terms of food, menthol can be used as a flavoring agent for beverages and candies.

2) In terms of medicine, menthol is used as a stimulant, acting on the skin or mucous membranes, and has a cooling and antipruritic effect; it can be used orally as a carminative for headaches, nose, pharynx, and laryngitis.

3) In terms of flavors, menthol is widely used in daily flavors, food flavors, and tobacco flavors.

4) In terms of daily chemicals, menthol is used as a.

Packaging

Packaging is confirmed with the quotation.

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Published reference specifications. Confirm the current grade, SDS / TDS / COA, packaging and delivery terms with your quotation.