Product overview

Xanthan gum is a kind of extensive microbial exopolysaccharide produced by fermentation engineering with carbohydrate as main raw material.

It has unique rheological properties, good water solubility, stability of heat and acid base, and good compatibility with a variety of salts.

As a thickening agent, suspension agent, emulsifier, stabilizer, can be widely used in food, petroleum, medicine and other more than 20 industries, is currently the world's largest production scale and very widely used microbial polysaccharide.

Applications

1, Food industry: many foods are added to xanthan gum as a stabilizer, emulsifier, suspension agent, thickening agent and processing aid.

2, Daily chemical industry: Xanthan gum, is a good surface active substance, and has antioxidant, prevent skin aging and other effects, can also be used as toothpaste thickening and shaping agent.

3. Medical aspects: Xanthan gum is a functional component in microencapsulated drug materials that is currently hot in the world, and plays an important role in controlling the slow release of drugs.

Packaging

Packaging is confirmed with the quotation.

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Published reference specifications. Confirm the current grade, SDS / TDS / COA, packaging and delivery terms with your quotation.